Artisanal recipes by Julien Merceron
More than a cookbook, it is a true identity of À la Mère de Famille which is declined there. Documents and archive photos, customer portraits and the store’s genealogy punctuate Julien Merceron’s recipes. From the specialties offered in our popular traditional cake shops, find the whole soul of the House in a beautiful book.
Please note that the book is only available in French.
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