Christmas balls and socks, snowmen, fir trees, gingerman and bears have never been so beautiful and exclusive since we designed them! Because from the idea to the making of chocolate fritters through their shaping, everything is homemade.
Our assortment is composed of Christmas fritters in 65% “signature” dark chocolate and 36% “signature” milk chocolate from a subtle blend of cocoas with woody and earthy notes, supported by a slight acidity on the finish.
- Livraison à domicile (Colissimo, ChronoFresh)
- Livraison par coursier
Choose options
- Livraison à domicile (Colissimo, ChronoFresh)
- Livraison par coursier
- Livraison à domicile (Colissimo, ChronoFresh)
- Livraison par coursier
From the factory to our shops
Driven by the deep desire to bring the taste of good to life, to promote authentic recipes, and because we are also very greedy, we make a wide range of sweets and chocolate specialties. After transforming our different cocoas into chocolate coatings, making our own pralines and ganaches, the possibilities are immense! There are therefore more than a hundred homemade recipes (impossible to bring ourselves to remove any...) that we find in assortment in our boxes. The latest, whose recipes are based on a solid dose of know-how, creativity free of any intermediary and our intuition, thus join their gourmet accomplices to form an extraordinary range of products. Among them, the famous praline rocks, the squirrel follies or the florentins and their dolfentine cousins, as well as the essential palets Montmartre, toucans, orangettes, papillotes...
