This dark chocolate bar is very tasty and crunchy and is filled with almond - hazelnut praline with feuilletine.
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Cocoa paste, sugar, cocoa butter Emulsifier: Soy lecithin. Praline 60/40 (Almond 30% / Hazelnut 30%) (sugar 40%).
To preserve the quality of our bars, keep them in their original packaging, away from humidity, air and light, close to 18°C. In order to make the most of their freshness, we recommend that you consume them within 2 months of your purchase.