Do you know les Folies de l'Ecureuil? These hazelnuts and caramelized almonds then covered with chocolate blend perfectly with our recipe for soft cake, delicately marbling with chocolate.
Warning: Due to its fragility this product is available only in withdrawal shop or delivery courier
This product is no longer in stock
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Sugar, wheat flour, eggs, squirrel madness 13% (almonds, hazelnuts, sugar, cocoa mass, cocoa butter, cocoa powder), cream, butter, baking powder (pyrophosphate and sodium carbonate, cornstarch), topping (sugar, glucose syrup, pectin), vanilla pod.
Made in a workshop using nuts and soy lecithin. Product likely to contain sulphites.
In order to preserve the quality of our cakes, keep them in their original closed packaging, at a temperature close to 18 ° C, away from moisture, air and light.
Enjoy under 5 days.