Discover or offer our delicious marrons glacés prepared according to a traditional recipe. Fluffy, candied in a delicate vanilla syrup, iced with a thin film of sugar and wrapped in a golden paper, they embody the spirit of Christmas.
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Ingredients: chestnuts, sugar, glucose-fructose syrup, humectant: sorbitol, natural vanilla flavor, preservative E220 (sulphites)
To preserve the quality of our marrons glacés, keep them in the bottom of the refrigerator, in their original packaging properly closed and covered with aluminum foil. Take them out 1 hour before and enjoy in 15 days.