Traditional confectionery, nougat is a pure product of Provence. Tender and fragrant, we prepare it with pistachio paste that gives it a unique flavor
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Ingredients: almonds, cane sugar, honey, glucose syrup (wheat), pistachios, cocoa butter, unleavened bread (potato starch, water, sunflower oil), egg whites, natural vanilla flavor.
May contain traces of nuts, hazelnuts, soy, sulphites and milk
To preserve the quality of our chocolates, keep them at a temperature close to 18°C, in their original packaging, away from humidity, air and light.
In order to make the most of their freshness, we recommend that you consume them within 1 and a half months of your purchase.