These little almond paste apples will make you hooked! Prepared from a low sugar almond paste, richer in almonds, they are covered with a thin film of candy sugar that protects their incomparable mellow ...
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Ingredients: Sugar, almonds, glucose syrup (wheat), sorbitol syrup, invertase, colorants: E120, E131, E132, E150c, E151, E161b
To preserve the quality of our chocolates, keep them at a temperature close to 18°C, in their original packaging, away from humidity, air and light.
In order to make the most of their freshness, we recommend that you consume them within 2 months of your purchase.